Vegetable Entree

Chunks of paneer cooked in a creamy gravy of onions, yogurt, nuts and seeds

Potatoes and spinach cooked with different spices, herbs and cream

Baingan (eggplant) cooked with onions, tomatoes and green chilies

Spinach with cottage cheese flavored by traditional herbs and spices

Chickpea curry flavored by traditional herbs and spices